About the cover: Block and Grinder's Springer Mountain Chicken with sweet potato, arugula, and onion hash is just one of the creative--and tasty--dishes offered at the new Providence Road restaurant. Photo by Michael C. Hernandez.
About the cover: Chef Carrie Hegnauer shares a dish from her Thanksgiving feast, Smoked Butternut Squash Soup with creme fraiche and candied bacon. Dishware provided by Belk at SouthPark mall. Photo by Richard Rudisill.
About the cover: Standing, from left: Charlese Nolley and Cheryl Patterson. Seated, from left: Janice Moore, Laura Renegar and Jeanne Puckett. Wardrobe styled by Samantha Carpenter. Photographed by Wendy Yang at McColl Center for Visual Art.
About the cover: A roasted beet and apple salad topped with a chiffonade of lightly fried scallions at Gallery Restaurant & Bar. Gallery's menu changes frequently to reflect local and seasonal ingredients. Photo courtesy of Bissell.
About the cover
"Reclaimed Foundation" by Dina Lowery of York, S.C. Lowery, a mixed-media artist and interior decorator, uses a technique of layering and subtracting materials including reclaimed wood, acrylic paint, gels, past, gold leafing and varnish. Photo by John W. Adkisson.