About

Alison Arnold a health coach by day who enjoys looking for deals and cooking in her spare time. Combining these two passions, she has developed Coupon Kitchen to assist others who don't have the time or patience to create healthy, budget-friendly weekly menus. Email her with tips.

Harris Teeter: Super Doubles & Weekly Menu

08/10/12 16:44

Coupon Kitchen features menus for Harris Teeter, Bi-Lo and Lowes Foods. Of those three, Harris Teeter is the most commonly visited store in this area, so I'll share those here. But you can link to the menus for Bi-Lo and Lowes, too.

This week it’s Super Doubles at Harris Teeter and they are continuing their new policy of doubling coupons $2 or under. Check here, here, and here for any high dollar coupons for products you might need. Also, HT canned beans are back to $.50 each so I'm definitely filling my shelves!

The subtotal this week is $48 for two servings. The Tex-Mex Chicken Soup serves four but be sure to double or triple the recipes when you’re cooking as most of the serving sizes are for two.

WEEKLY MENU

Sunday - Shrimp and Corn Cakes with Yellow Rice

Monday - Caprese Burger with Roasted Balsamic Sweet Potatoes

Tuesday - Taco In A Dish

Wednesday - Pizza Chicken Kabobs with Green Beans

Thursday - Orzo with Chicken, Broccoli and Parmesan

Friday - Tex-Mex Chicken Soup

Saturday - Chicken and Basil Calzones with Salad

Shopping List

Sunday

1 red onion ~ $1.15

1 heirloom tomato ~ $1.60

1 serrano chile ~ $.10

1 large ear of corn - $.50

1 lemon - $.69

1 red bell pepper - $2.50

Green onions - $.89

1/2 lb EZ peel white shrimp ~ $3

Mahatma yellow rice - $1

Low-fat buttermilk, 16 oz - $.79

Stock Up Items

Cilantro (last week)

Lime juice

Salt

Pepper

Ground cumin

Ground red pepper

All-purpose flour

Baking powder

Hot sauce

1 large egg

Garlic

Canola oil

Monday

1 tomato ~ $1.60 each

2 sweet potatoes ~ $1.50

La Brea ciabatta rolls (in freezer near deli) - $3.69

Sorrento part-skim mozzarella - $4.37

-$1 off SS 6/17 or 6/24 = $2.37

Stock Up Items

Olive oil

-need it: Pompeian - $3.99

-$1 off print = $1.99

Salt

Pepper

Fresh basil (last week)

Balsamic vinegar

Brown sugar

Butter

Tuesday

Fresh Express Romaine lettuce - $1.50

Perdue ground chicken, 16 oz - $3

McCormick low sodium taco seasoning - $.99

-B2G3 free = $.40 each

New York tortilla strips - $2

Wish-Bone light French dressing - $1.44

-.50/1 RP 7/29 = $.44

Kraft reduced-fat shredded cheddar - $2

Stock Up

Olive oil

Rice Wednesday

8 ounce package whole mushrooms - $1.79

3/4 lb fresh green beans ~ $1.50

1 boneless skinless chicken breast (from butcher) ~ $1

HT pizza sauce, 14 oz - $1

Stock Up Items

Red bell pepper (split w/Shrimp and Corn Cakes)

Light Italian dressing

Italian seasoning

Parmesan cheese

Olive oil

Salt

Pepper

Garlic powder

Thursday

1 bunch broccoli - $2

2 boneless skinless chicken breasts (from butcher) ~ $2

Stock Up Items

Fat-free, low sodium chicken broth

Orzo (last week)

Parmesan cheese

Dried oregano

Salt

Pepper

Friday

1 small jalapeno ~ $.10

1 ear corn - $.50

Wholly Guacamole - $1.39

-$1.50 off print, SS 7/22, 7/29, 8/5 = FREE

1 boneless skinless chicken breast (from butcher) ~ $1

10 oz HT diced tomatoes with green chiles - $.77

15 oz HT black beans - $.50

Stock Up

Olive oil

Onion (split w/Shrimp and Corn Cakes)

Red bell pepper (split w/Shrimp and Corn Cakes)

Garlic

Chili powder

Crushed red pepper

Salt

Cumin

Pepper

Shredded cheese

Cilantro (last week)

Tortilla strips (split w/Taco In A Dish)

Fat-free, low sodium chicken broth

Saturday

1 green bell pepper - $1.19

1 onion ~ $.30

1 cucumber - $.99

Organic mini carrots - $.99

Wheat pizza dough ball (in deli) - $2.29

Stock Up Items

Cooking spray

Ground chicken (split w/Taco In A Dish)

Garlic

Pizza sauce (split w/Pizza Chicken Kabobs)

Crushed red pepper

Fresh basil (last week)

Mozzarella (split w/Caprese Burger)

Romaine lettuce (split w/Taco In A Dish)

Light Italian dressing

Broccoli (split w/Orzo)

Click here to subscribe to Coupon Kitchen by email and never miss a post!

The Charlotte Observer welcomes your comments on news of the day. The more voices engaged in conversation, the better for us all, but do keep it civil. Please refrain from profanity, obscenity, spam, name-calling or attacking others for their views.   Read more