Posted at 1:34pm on Nov. 27, 2013
Book signings, storytime, samples and a trunk show are all features to look for at GOODNEWS’ annual Holiday Bazaar Dec. 7. Pick up something from Collard Greens’ Trunk Show for the special person in your life; sample sweets from Chapel Hill Toffee and shop holiday goodies in-between.
Posted at 12:28pm on Nov. 27, 2013
The interior of Jason’s Deli in Pineville has undergone a refresh to better serve their guests. The new look includes LED lighting, updated bathrooms, new guest seating arrangements and furniture, VOC (volatile organic compounds) free paint, local photographs on the walls and a mural depicting Jason’s early history.
Posted at 11:34am on Nov. 20, 2013
Compiled by Amanda Harris
Posted at 12:31pm on Nov. 21, 2013
Kim Hombs is a knowledgeable, compassionate and extremely talented veterinarian.
Posted at 3:34pm on Nov. 15, 2013
The holidays are almost upon us. But before you jump into the shopping melee, The Storefront Theatre will offer an opportunity to ground yourself on what really makes Christmas meaningful.
Posted at 3:52pm on Nov. 15, 2013
In early November, I watched my 24-year old daughter, Mary Mac Williams, run her first marathon in New York City.
Posted at 2:53pm on Nov. 7, 2013
Nov. 14 event set for Levine Cancer Institute
Posted at 9:52am on Nov. 7, 2013
At an upcoming gift market at Park Road Baptist, customers may leave empty-handed.
Posted at 9:40am on Nov. 1, 2013
Editor’s note: This is an installment in correspondent Katya Lezin’s “Cancer journey,” in which she chronicles her battle with ovarian cancer.
Posted at 3:03pm on Oct. 17, 2013
New in Ballantyne, Tom Lewison’s Stone Mountain Grill serves lunch and dinner in a mountain lodge setting. Located across Johnston Road from The Ballantyne Hotel, the spot offers wings, flat bread pizzas, wraps, salads, specialty tacos including firecracker shrimp, jerk chicken tacos and more. Burger choices include a pimento cheese burger, a sunrise burger with a sunny-side-up egg and a chipotle jack option. A look at entrees finds mahi mahi with mango salsa, smothered chicken, panko Parmesan crusted trout, BBQ ribs and steaks. A full bar and an outdoor patio complete with a fireplace and widescreen TVs.