Firebirds Filet Three Ways promotion will be running Feb. 10-14. Three options here: filet and shrimp (filet wrapped with bacon, served with shrimp), filet oscar (filet wrapped with bacon and topped with lump crab and asparagus), or filet and lobster (includes an 8-ounce lobster tail).
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7716 Rea Road
Enjoy a four-course meal with champagne or a wine toast for just $30 per person from Feb. 11-14.
7828 Rea Road
A four-course prix fixe menu is the highlight from Feb. 12-14. The menu includes: lobster bisque, Zebra signature vase salad, lamb tenderloins au poivre and chocolate pecan tart with raspberries. Space is limited and reservations are required.
4521 Sharon Road
Toscana will be offering its regular menu with specials for Valentine's Day.
6401 Morrison Blvd.
Four courses - starter, entrée, side and dessert - all weekend beginning Feb. 11; $89 per couple. Entrée selections include plenty of steaks, salmon and also crab-stuffed shrimp. If you are looking to do something a little different, you can add the lobster macaroni and cheese as a side-dish option for $8.
1928 South Blvd.
Sullivan's sister restaurant will be offering a filet mignon and lobster tail combo for $69.95 on Feb. 11-14. Reservations are recommended and can be made by calling 704-552-5502.
4725 Piedmont Row Drive
Enjoy three courses Feb. 11-14 for $32. Selections include tomato caprese salad, lobster alfredo and crème brulee.
Encore Bistro and Bar
9824 Rea Road
Two seatings Feb. 14: 6 p.m. and 8:30 p.m. Five courses for $65 or $95 with wine pairings. The menu: amuse bouche to start (cauliflower flan, bacon emulsion), a second course of warm shrimp terrine, followed by duck confit. For the fourth course: wild boar served with polenta cake, purple sweet potato coulis and Celeriac asparagus slaw. Mandarin Bavarian with financier and chocolate truffle is the dessert selection. Reservations are required.
3520 Toringdon Way
Ilios Noche, Nolen Kitchen, Big View Diner
Each of these Stratos Restaurant Group eateries will be offering a four-course prix fixe menu with their full regular menus for Valentine's Day. Call for details:
Big View Diner
Signature dishes, a sweets table, champagne and live music for $100 per couple Feb. 13 and 14.
Maggiano's Little Italy
4400 Sharon Road, (704)916-2300
Prix fixe menu with four courses will be offered Feb. 11-19 at Gallery. Four courses for $45 per person includes wedge salads, New York strips and more. Gallery's new winter menu also will be available in addition to the special menu.
A Pommery Champagne tasting will be held at Gallery on Feb. 12 at 3 p.m. Taste limited-release seasonal blends for $30 per person or $50 per couple. Reservations recommended.
Gallery Restaurant and Bar
10000 Ballantyne Commons Parkway
Valentine's menu Feb. 11-14. New dishes including stuffed Cornish hens will be highlighted, all bottles of wine are half-price and all couples will receive a free dessert with the purchase of two meals.
Creole's Louisiana Kitchen
15015 John J. Delaney Drive
Wan Fu will be offering its regular menu plus specials for Valentine's Day. Reservations recommended.
Wan Fu Chinese Cuisine
10719 Kettering Drive
Special menu from Feb. 12-14, in addition to the regular menu. Highlights from the promotional menu include pan-seared sea bass over gnocchi and blue cheese encrusted ribeye.
14825 Ballantyne Village Way