Chef Greg Collier (right), has become a regular at food events around Charlotte, such as the Bacon and Brews Cruise-In at Atherton Market. He’s closing @Dawn and looking for a location closer to uptown Charlotte.
Chef Greg Collier (right), has become a regular at food events around Charlotte, such as the Bacon and Brews Cruise-In at Atherton Market. He’s closing @Dawn and looking for a location closer to uptown Charlotte. David T. Foster, III dtfoster@charlotteobserver.com
Chef Greg Collier (right), has become a regular at food events around Charlotte, such as the Bacon and Brews Cruise-In at Atherton Market. He’s closing @Dawn and looking for a location closer to uptown Charlotte. David T. Foster, III dtfoster@charlotteobserver.com

@Dawn fans, you’d better hurry – this is the last weekend

April 28, 2017 11:06 AM