Charlotteans will have to wait a few more months for the uptown tapas restaurant and bar that specializes in shots.
Construction for Chupitos, Spanish for "shots," began early last year but was put on hold in mid-December, said Frank Llenas, a co-owner of Optimum Income Property and of the restaurant.
"We’re currently sorting some things out with the current partnership but the project will continue forward," Llenas said.
The restaurant will open "hopefully early summer," he said, and will employ between 20 to 25 workers. Lleras said Charlotte's changing demographics create a ripe business opportunity for Chupitos, described on its active Instagram account as a "chupiteria-tapas-lounge."
“You have to have different concepts to accommodate all the different people moving in from New York and Miami," Llenas said. "We thought it’d be a good idea to start it here due to the fact that we have a high young professional demographic concentrated in the city."
The restaurant will be located at 400 South Graham Street, near the BB&T Ballpark.