Elly Kirk, a Carmel Middle School eighth-grader, hopes more beans and entrées including veggie burgers and baked potatoes can become available in her school’s cafeteria on a regular basis.
Elly Kirk, a Carmel Middle School eighth-grader, hopes more beans and entrées including veggie burgers and baked potatoes can become available in her school’s cafeteria on a regular basis. COURTESY OF JERRY KIRK
Elly Kirk, a Carmel Middle School eighth-grader, hopes more beans and entrées including veggie burgers and baked potatoes can become available in her school’s cafeteria on a regular basis. COURTESY OF JERRY KIRK

Carmel Middle School vegetarian seeks heartier options in CMS cafeterias

July 31, 2015 12:24 PM

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