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Helen Schwab

Helen Schwab

Dine out, do good

By Helen Schwab

hschwab@charlotteobserver.com

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December 31, 1999 05:00 AM

Zebra will host its grand opening (with new owners Kim and Pascale Salahie) Sept. 18, with half of proceeds going to the Humane Society of Charlotte. On the menu: goat cheese and Bayonne ham tart; butter-poached Maine lobster with pickled baby eggplant; entree choices of bouillabaisse, strip steak or Asiago risotto; and dessert samplers. $150; 704-442-9525; 4521 Sharon Road; www.zebrarestaurant.net.

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Charlotte can claim two chefs nominated for James Beard Awards this year: Davidson’s Joe Kindred of Kindred – who was also nominated in 2016 – and Waxhaw’s Paul Verica of Heritage Food & Drink.

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