From Kathleen Purvis’ blog I’ll Bite, at obsbite.blogspot.com:
Stacey Little chronicles his family’s Southern-inspired cooking in Alabama on his blog, southernbite.com. Now it’s been turned into a book, “The Southern Bite Cookbook” (Thomas Nelson, $24.99).
With the Kentucky Derby coming up on Saturday afternoon, I was looking around for ideas for easy party food. This simple recipe jumped out at me. It would fit perfectly on a buffet with things like pimento cheese spreads and all the other traditional Derby Day foods.
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