Have Easter bonnet? 11 fab brunches this Sunday
If Easter means egg casseroles and morning cocktails to you, here are 11 fab places to get brunch this Sunday:
The Asbury at The Dunhill Hotel uptown will have an Easter weekend brunch with new items (chicken and biscuits with fondue; shrimp salad with grit cakes) and the return of chicken + waffles. Hours: 9 a.m.-4 p.m. both Saturday and Sunday. 235 N. Tryon St.; 704-342-1193.
The Ballantyne offers Easter Tea 1-5 p.m. April 1-4, with Harney & Sons teas and a menu of savory and confectionary items, plus cocktails. $36 ($18 for 5-12). 1000 Ballantyne Commons Parkway; reservations required: 704-248-4100.
From April 1-4, Easter Tea at The Ballantyne makes a sweet, splendid start to your celebration. For reservations: pic.twitter.com/lvWIGGiOaG
— Ballantyne Hotel (@BallantyneHotel) March 27, 2015
The Ballantyne hotel/lodge will also host Easter Sunday brunch 11 a.m.-3 p.m., with seasonal entrées, breakfast items, carving station and more, plus live entertainment and a visit from the Easter Bunny. $75 ($35 for kids 5-12; free for 4 and younger); reservations required: 704-248-4100.
BLT Steak has brunch from 11 a.m.-2 p.m. and will offer jumbo shrimp cocktail, eggs Benedict and crepes souffles. Reservations: 704-972-4380.
A photo posted by Esquared Hospitality (@esquaredhospitality) on Mar 8, 2015 at 7:30am PDT
Blue will offer brunch 10:30 a.m.-2:30 p.m. for $39.95 ($14.95 for kids 6-12; free for 5 and younger), with live jazz and carving stations (top round and spiral sliced glazed ham), chicken tagine, shrimp and grits, Spanish frittata, crepes, omelets and more. 704-927-2593. Corner of College and 5th streets.
Just because you’re so special, we are going to have live jazz & complimentary valet parking for our Easter Brunch this Sunday. Best, #Blue
— Blue Restaurant (@BlueCharlotte) April 1, 2015
5Church in the heart of uptown will have grilled hangar steak and eggs, sunny side egg pizza and crab cakes and poached eggs. 10 a.m.-4 p.m. 127 N. Tryon. (704) 919-1322.
Leroy Fox is the cool spot in Cotswold to be seen. Known for its fried chicken, which you can get with waffles at brunch. Omelet station, $4 Bloody Mary’s, $3 mimosas. Opens at 10 a.m. 705 S. Sharon Amity Road; (704) 366-3232
Bacon in your Bloody Mary? Don't knock it til you try it! #saturdaylunch #vodka #AboutLastNight #leroyfox
— LEROY FOX (@LeroyFoxKitchen) March 28, 2015
The Liberty hosts its sixth annual Easter Brunch 10 a.m.-2 p.m., with biscuits and three courses; choices include smoked salmon, brioche French toast, slow-roasted Southern ham and more. $28.95 ($9.95 for kids 10 and younger); reservations: 704-332-8830 (and complimentary valet parking). 1812 South Blvd.
Passion8’s brunch will run 11 a.m.-2:30 p.m.: three courses for $38 (children 8 and younger free) and the Easter bunny. Among the choices: lamb crepe, short rib Benedict, housemade kale pasta with wild boar Bolognese and more. 1523 Elizabeth Ave.; 704-910-3161.
Our Sunday Beignets- Banana Pudding with Crumbled Vanilla Wafers! Live music starts at 12PM pic.twitter.com/OWP9kMl7yV
— Passion8 (@Passion8clt) March 29, 2015
Pike’s Soda Shop will be the cheapest brunch you’ll find, we’re betting. The buffet is great – we LOVE the scones – and service is quick. Just $13.95!
Good day for some Shrimp and Grits
A photo posted by Pikes Soda Shop (@pikessodashop) on Mar 20, 2015 at 7:35am PDT
Sullivan’s Steakhouse will do three courses at brunch for $37, 11 a.m.-2 p.m., with choices including shrimp and lobster bisque, roasted balsamic chicken, eggs Benedict and more. 1928 South Blvd.; 704-335-8228.
Cover photo from (Myrtle Beach) Sun News
This story was originally published April 2, 2015 at 4:02 PM with the headline "Have Easter bonnet? 11 fab brunches this Sunday."