Queen’s Feast: Charlotte Restaurant Week is back, bringing dining deals

Queen’s Feast: Charlotte Restaurant Week will return this July with several new and recurring restaurants offering three-course, prix fixe dining.

“Summer’s a perfect time to venture out and explore the strong culinary scene all around us,” said Bruce Hensley, partner in Hensley Fontana Public Relations, which runs the Queen’s Feast’s promotion. Participating restaurants can be found in Mecklenburg, Cabarrus and Stanly counties in North Carolina and York and Lancaster counties in South Carolina.

Queen’s Feast details

Here’s the run down:

Where: Participating restaurants

When: July 22-July 31

Cost: Prix fixe dinners range from $30-$45 per person

How to participate: Make reservations at the participating restaurant of your choice and ask for the prix fixe menu.

Facebook: @CharlotteRestaurantWeek

Instagram: @QueensFeast

Twitter: @QueensFeast

[HEAD TO ROCK HILL: Put these 2 weeks on the calendar to sample Rock Hill area’s best culinary creations]

New to Queen’s Feast restaurants

New restaurants participating this year include:

• Drift on Lake Wylie in Belmont

• PARA in South End

• Juniper Grill in Ballantyne

• Silverlake Ramen in South End and Concord

• Tap & Vine in Indian Trail and Stonecrest

• Glide Brewery in Lower South Charlotte

Queens Feast started in 2008 to allow restaurants to showcase their offerings to diners every January and July. The event allows for residents and out-of-town visitors to make plans to explore the area’s dining scene, group outings and date nights.

This story was originally published July 6, 2022 at 11:10 AM.

Lorenza Medley

The Charlotte Observer

704.618.0094

Lorenza Medley is a graduate of the University of North Carolina at Charlotte and is a freelancer for CharlotteFive. When she’s not lost in the aisles of a library, you can find her chowing down on some barbecue ribs or exploring her local Target.