Food and Drink

Five Charlotte food stories highlight resilience amid change

The curated articles all show how Charlotte’s food scene changes and adapts during tough times. Owners, chefs, and diners adjust to financial strain, natural disasters, and shifting customer tastes. Businesses find creative ways to keep serving the community and stay connected.

One article lists affordable lunch spots under $15, showing that local restaurants compete to keep eating out accessible.

A well-known fried chicken spot keeps its family operation running for decades, highlighting roots and tradition even while businesses around it change.

An assortment of sandwiches and a salad from Sandwich Max.

NO. 1: 15 LOCAL LUNCH SPOTS WHERE YOU CAN GET A MEAL UNDER $15 IN CHARLOTTE

These lunch deals will fill you up — and help you support small businesses at the same time. | Published August 13, 2024 | Read Full Story by Alexandra Maloney

After Hurricane Helene in 2024, Salty Goat Grill in Leicester became a gathering place for Western North Carolina residents who went many days without power and water service. By Sara Murphy

NO. 2: AT THE SALTY GOAT GRILL IN WESTERN NORTH CAROLINA, RESIDENTS COME IN FOR COFFEE AND COMMUNITY

After Hurricane Helene, weary Leicester residents without water, power and internet flocked to the restaurant for hot meals and warm smiles. | Published October 2, 2024 | Read Full Story by Sara Murphy

Cory Wilkins photographs dishes at Fahrenheit, a rooftop bar in uptown Charlotte. By Courtesy of Cory Wilkins

NO. 3: DO PEOPLE IN CHARLOTTE HATE HEALTHY FOOD? A FOODIE DILEMMA: MORE JUNK FOOD, FEWER SALADS

In an age where excessive eating garners more views, Charlotte’s content creators are seeking a balance. | Published December 3, 2024 | Read Full Story by Samantha Husted

Jermaine Blackmon, owner of Original Chicken ‘n Ribs. By Alex Cason

NO. 4: A FAVORITE FOR DECADES HAS BEEN NAMED THE BEST FRIED CHICKEN IN THE CHARLOTTE AREA

The winner of the CharlotteFive Readers’ Choice Best Fried Chicken poll has a third-generation owner running the restaurant. | Published February 18, 2025 | Read Full Story by Chyna Blackmon

Enjoy a Southern-style, five-course meal under the twinkling lights of the adorned campsite. By Jessica Gaddy

NO. 5: NEW RUSTIC DINING EXPERIENCE OUTSIDE OF CHARLOTTE COMBINES GOURMET MEALS + CAMPING

Pitch a tent and enjoy a relaxing evening in the woods, filled with soulful food and convivial conversation. | Published July 11, 2025 | Read Full Story by Olivia Lee

The summary above was drafted with the help of AI tools and edited by journalists in our News division. All stories listed were reported, written and edited by McClatchy journalists.