Catching up on Neese's livermush dilemma? Here's what you need to know.
Talk of the town recently has been the unavailability of Neese's livermush in Charlotte. Neese's Country Sausage faced a partial suspension at their Greensboro facility, impacting livermush and liver pudding supply. The USDA issued a Notice of Suspension after finding listeria control issues, but didn't completely halt production. Stores struggle to keep shelves stocked with livermush, leading customers to seek alternatives. Restaurant owners express optimism about Neese's returning soon.
In Charlotte, locals lament the missing staple, sharing stories of livermush menus in traditional eateries. Amidst the shortage, customers seek out similar options to fill the void. A Charlotte foodie tried the dish and noted its unique place in breakfast gatherings.
NO. 1: NEESE’S LIVERMUSH LOVERS ARE HANGING IN LIMBO. WHY HAVE CHARLOTTE SHELVES BEEN BARE?
Long a staple of North Carolina culinary traditions, you’ll find livermush on menus at mom-and-pop restaurants around the state. | Published December 4, 2025 | Read Full Story by Heidi Finley
NO. 2: I TRIED LIVERMUSH FOR THE FIRST TIME IN CHARLOTTE — AND THIS IS WHAT I FOUND
Livermush is a hot topic in Charlotte at the moment. | Published December 5, 2025 | Read Full Story by Heidi Finley
NO. 3: USDA FOOD INSPECTORS PARTIALLY SUSPENDED NC PRODUCTION AT NEESE’S IN SEPTEMBER
The USDA’s Food Safety and Inspection Service has suspended production at a “specific portion” of North Carolina-based Neese’s Country Sausage, a spokesman told CharlotteFive on Thursday. | Published December 5, 2025 | Read Full Story by Heidi Finley
The summary above was drafted with the help of AI tools and edited by journalists in our News division. All stories listed were reported, written and edited by McClatchy journalists.