Food and Drink

The forces that reshaped Charlotte dining in 2025

Charlotte's dining scene in 2025 sees a shift towards smaller plates and budget-friendly options as restaurants respond to the growing popularity of weight loss drugs.

Nationwide chains and local eateries adopt these trends, allowing diners to explore various menu items without breaking the bank. Additionally, Charlotte food halls and food trucks embrace this change, offering diverse and small-sized meals.

Charlotte's food enthusiasts are invited to share their favorite meals, highlighting the diversity and rich offerings from local eateries — Michelin nods, local fast casuals, and drive-thrus all shine. The focus remains on capturing the essence of what makes Charlotte's food scene unique.

Amidst this, the CharlotteFive team reflects on the year's best meals, showcasing everything from traditional Italian pasta at ESO Artisanal Pasta to delectable tacos from a local food truck, El Veneno. Michelin recognition plays a pivotal role this year as Counter- achieves a significant milestone with one Michelin Star and a Green Star for sustainability, bringing further attention to the city's dining landscape.

Furthermore, Charlotte has much to celebrate with its food and drink highlights in 2025. Awards, TV appearances, and industry recognition for chefs and mixologists underscore a year of immense growth. Documentaries and new restaurant openings promise an even brighter 2026.

Personal experiences within the food world are also shared. Highlights include engaging with James Beard Award semifinalists, mingling with 'Top Chef' personalities during the show's filming in Charlotte, and attending a prestigious Michelin event. These moments offer a glimpse into an exciting, dynamic year in Charlotte's culinary journey.

Chef and owner Sam Hart raises a glass inside Biblio. By Alex Cason

NO. 1: CHARLOTTE’S COUNTER- EARNS BOTH A MICHELIN STAR AND A GREEN STAR, THE GUIDES ANNOUNCE

As many had hoped, Charlotte is seeing Stars this year, with tasting restaurant Counter- bringing home both one Michelin Star and a Green Star. | Published November 3, 2025 | Read Full Story by Heidi Finley

Sri Balaji’s diverse platters (tiffin) come with many, smaller, flavorful portions. By Poprock Photography

NO. 2: SMALLER PLATES AND SMALLER BUDGETS ARE NOW THE TREND IN CHARLOTTE RESTAURANTS

Looks like Charlotte is leaning the way of our European counterparts, at least when it comes to smaller plates and portions offered at old and new local restaurants. | Published December 1, 2025 | Read Full Story by Shindy Chen

Our favorite restaurants of 2024 included, from top left: Greco Fresh Grille, Haraz Coffee House, Little Mama’s, L’Ostrica, Prime Fish Cellar. By CharlotteFive photos

NO. 3: WHAT’S THE BEST MEAL YOU ATE IN 2025 AT A CHARLOTTE-AREA RESTAURANT? LET US KNOW.

Ok foodies, we ride at dawn: this one has your name all over it. | Published November 28, 2025 | Read Full Story by Melissa Oyler

Our favorite restaurants of 2025 included, from top left: Kid Cashew, ESO Artisanal Pasta, Lempira Restaurant, Soma Bistro and Cafe, Hawkers and Sun’s Kitchen. By Collage by Melissa Oyler

NO. 4: THESE ARE THE BEST MEALS WE ATE AT CHARLOTTE RESTAURANTS IN 2025

All year long, the CharlotteFive team eats, sleeps and breathes food (yes, we even dream about it some most nights.) We write about restaurants opening; | Published December 15, 2025 | Read Full Story by Melissa Oyler

Michelin Guides director Gwendal Poullennec, chef/owner Sam Hart of Counter-, executive beverage director Michael Myers of Counter- and Michelin Guide American South ceremony host Java Ingram gather on stage with Michelin Man mascot Bibendum on Monday, Nov. 3 as Counter- was awarded one Michelin Star in addition to a Michelin Green Star. By Heidi Finley

NO. 5: 2025 HAS BEEN A YEAR WORTH CELEBRATING IN CHARLOTTE’S FOOD AND DRINK SCENE

As we look back at 2025 in Charlotte, among the things that stand out most was the exceptional year it’s been for highlighting the city’s food and drink scene. | Published December 18, 2025 | Read Full Story by Heidi Finley

CharlotteFive assistant editor Heidi Finley on the red carpet at the Michelin Guide American South Ceremony on Nov. 3 in Greenville, Sc. By Courtesy of Heidi Finley

NO. 6: DREAMS CAME TRUE THIS YEAR — FOR CHARLOTTE’S CHEFS, AND FOR ME, TOO

As Charlotte has had a particularly notable year in the food and drink world, so, too, have I while following around the city’s best chefs and mixologists. | Published December 18, 2025 | Read Full Story by Heidi Finley

The summary above was drafted with the help of AI tools and edited by journalists in our News division. All stories listed were reported, written and edited by McClatchy journalists.