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Are You Over-Fertilizing? Signs Your Plants Are Getting Too Much

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Sometimes, more is more when it comes to gardening. Planting an abundance of pollinator-friendly flowers, being generous with mulching and frequently deadheading blooms are just a few examples. But, you really can go overboard when fertilizing your plants.

"Over-fertilizing occurs when you provide more mineral nutrients than plants can actually use," says Nick Flax, Technical Services Specialist for Ball Seed® and a National Garden Bureau member. "This can happen when you amend soil with ‘hot' compost (too-high nitrogen or other nutrient load), apply too much granular or water-soluble fertilizer or overapply different soil amendments (i.e. potash or urea)."

Although it might seem like you're doing something helpful, these excess nutrients can add up to adverse effects on plant growth and aesthetics, "and can accumulate at harmful concentrations in plant tissues, depending upon how heavily they are over-applied," Flax adds.

Signs of Over-Fertilizing

 Cucumber trees are planted and grow well climbing on split bamboo used as climbing poles.
Cucumber trees are planted and grow well climbing on split bamboo used as climbing poles. Eko Prasetyo / Getty Images

But what exactly are the signs of over-fertilizing? How do you know if you're doing it too much?

If plants are even mildly fertilized, Flax says that you might observe both seemingly positive and negative signs like:

  • A noticeable burst of lush growth
  • Increased size of new leaves compared to older leaves
  • Stretched internodes (stem section between where branches, buds or leaves attach)
  • Thinner, more tender stems that break more easily
 Close up diseased grapevine leaf with brown spots and necrotic tissue. Suitable for agricultural, botanical, educational, or pest control marketing materials.
Close up diseased grapevine leaf with brown spots and necrotic tissue. Suitable for agricultural, botanical, educational, or pest control marketing materials. Eka Jaya Permana / Getty Images

But let's say that you've gone overboard and you've heavily over-fertilized your plants. In this case, Flax says you should be on the lookout for:

  • Leaves suddenly becoming chlorotic (yellow) and curling
  • Necrotic spots forming along the edges of mature leaves and coalescing into large dead patches as damage worsens
  • Root tips becoming blunted/clubby-looking and fine root "hairs" disappearing
  • Blooms of algae on the soil surface (particularly in potted plants)
  • Insect pests gravitating more toward overfed plants
  • Increased disease pressure from fungal pathogens, like powdery mildew

"When plant growth and development or the overall health of your plants is negatively impacted, you've crossed the line into ‘too much fertilizer' territory," Flax summarizes. "Damaged roots due to overapplication of fertilizers can hamper both water and nutrient uptake and open the door for soilborne pathogens to attack."

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i-am-helen / Getty Images

There are also some plants that are more sensitive to over-fertilizing than others. For example, Flax says that "interspecific impatiens" such as SunPatients, Solarscape and New Guinea impatiens are highly sensitive to over-fertilization. Snapdragons can be salt-sensitive, too, resulting in dropped buds and heavy stunting.

"It causes flower abortion [prematurely dropped flowers], as well as distortion and stunting of new growth that resembles damage caused by broad mites," he cautions.

He adds that fruit-bearing veggies like peppers can drop their buds when over-fertilized, and tomato plants will produce fewer flowers.

How to Fertilize the Right Way

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Photo by Eder Pozo Pérez on Unsplash

If you suspect that you've been over-fertilizing, you're likely now wondering about the proper way to fertilize. But first, let's go over the benefits of just-right fertilizing.

Flax says that ornamental plants will have enhanced sizes, deeper foliage color, more flowers and better longevity in your garden beds or patio pots. For leafy vegetables and fruit-bearing crops, he says that you'll have "greater total biomass" (that means larger lettuce, greens or culinary herb leaves), larger, more abundant fruits (i.e. tomatoes, peppers, cucumbers) and longer periods of productivity.

To fertilize the right way, Flax recommends starting with a soil test before applying compost or other mineral-boosting mixtures to your garden beds.

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Photo by Zineb Fafa on Unsplash

"It's important to know what your soil is lacking before the start of the season to make targeted improvements with amendments each year and supplement with fertilizer when needed," he points out. This way, you'll know the correct amounts to apply throughout the season.

If you're concerned about over-fertilizing any plants grown in potting mix, Flax says that you'll only need to apply water-soluble fertilizer around once a week, applied completely to the soil column, "not just a splash on top," Flax adds.

 Close up of male hand adding fertilizer to tomato plant in garden plant pot.
Close up of male hand adding fertilizer to tomato plant in garden plant pot. Cris Cantón / Getty Images

Timing also matters. Flax says that if you apply fertilizer right before a heavy rain, most of those nutrients will likely leach from your soil, which is actually "under" fertilizing.

"That's why timing is also critical to ensure your fertilizer application is a good thing that provides benefit to your garden beds and/or container plantings," he says.

Choosing the Right Fertilizer

"A lot of consumer-facing fertilizers have way more phosphorus than plants need," he says. "I generally advise people to avoid fertilizers that are more than 10% of phosphorus (the middle number of N-P-K on the label). Fertilizers that contain higher than 10% P or greater proportions of P compared to N and K (i.e. 10-30-10) often encourage stems to stretch excessively and don't provide much benefit compared to something more balanced with a slightly lower proportion of P like a 20-10-20."

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