We Rebuild

As black-owned restaurants and shops struggle, your business matters. Here’s a list.

In this moment of nightly protests against systemic racism in America, thousands throughout the Triangle have looked for ways to better support the black community.

This week there’s been an effort on social media to spotlight black-owned businesses, including many restaurants and shops already hurting due to the shutdown related to the coronavirus.

“We have truly felt the love behind every tag, share, mention & DM,” said popular Durham restaurant True Flavors Diner on Instagram. “It has shown us that you care, that you’re listening and that we are in this thing together.”

Jeanetta Hopkins of Durham’s Bull City Music School says that many black business owners like her in the Triangle have struggled to receive funding through federal programs like the Paycheck Protection Program. She’s joined with other business owners in the Durham Small Business Coalition to advocate for additional support that will aid black owners commonly denied other funding.

Learning to play classical music as a black woman in the south, Hopkins says she got used to being “looked at as a two-headed monster.” She wanted to create a place in Durham where kids like her could learn safely.

“We know that in the realm of classical music, African Americans and Latinos are underrepresented, so I wanted to be an agent of change,” said Hopkins.

Three years later, Bull City Music School teaches students of diverse backgrounds at two locations, in Durham and Hillsborough.

As protesters push for police and justice reform following the death of George Floyd in Minneapolis and black business owners across the Triangle struggle to stay afloat, you can help by supporting these restaurants and businesses.

This list will grow and evolve as readers share more businesses with us. To add a business, send an email to skasakove@newsobserver.com or jdjackson@newsobserver.com.

Black-owned restaurants

Durham

Backyard Barbecue Pit

5122 NC Hwy 55, Durham; 919-544-9911

Beyu Caffé

341 W Main Street, Durham; 919-683-1058

Dorian Bolden opened Beyù Caffè in 2009, after working on Wall Street for several years.
Dorian Bolden opened Beyù Caffè in 2009, after working on Wall Street for several years. Courtesy of Beyù Caffè Special to The Herald-Sun

Big C Waffles

2110 Allendown Drive, Durham; 919-797-7576

Boricua Soul

406 Blackwell Street, Suite 150; 919-902-0520

Chez Moi Bakery

Food truck

Chicken Hut

3019 Fayetteville Street, Durham; 919-682-5697

Dame’s Chicken & Waffles

530 Foster Street, Suite 130; 919-682-9235

Dame’s Chicken and Waffles in Durham.
Dame’s Chicken and Waffles in Durham. Dame's Facebook Page

Favor Desserts

5607 NC Hwy 55, Durham; 919-908-9264

Goorsha

910 W Main Street, Durham; 919-588-4660

Jamaica Jamaica

4853 NC Hwy 55, Durham; 919-544-1532

JC’s Kitchen

706 E Main Street, Durham; 919-680-6227

Jeddah’s Tea

123 Market Street, Suite A, Durham; 919-973-3020

Let’s Eat HomeStyle

Mobile kitchen

Lula & Sadie’s

530 Foster Street, Suite 1, Durham; 919-908-9339

Nolia Coffee

1004 Morning Glory Avenue, Durham

Nzinga’s Breakfast Cafe

826 Fayetteville Street, Suite 110, Durham; 919-680-2219

The Palace International

1104 Broad Street, Durham; 919-416-4922

Roy’s Kountry Kitchen

2514 Fayetteville Street, Durham; 919-682-0939

Saltbox Seafood Joint

608 N Mangum Street, Durham 919-908-8970

2637 Durham-Chapel Hill Boulevard, Durham; 919-237-3499

The Shrimp and Pasta Dankery

206 Broadway Street, Suite 104, Durham; 919-688-2337

Soul Fresh Springrolls

Food truck 919-358-9155

Soul Good Vegan Cafe

4125 Durham-Chapel Hill Boulevard, Durham; 919-219-6050

True Flavors Diner/Debbie Lou’s Biscuits

2022 Chapel Hill Road, Durham; 919-294-9757

Tater Bread Café

1106 Morning Glory Avenue, Durham; 919-251-9265

Zweli’s

4600 Durham-Chapel Hill Boulevard, Suite 26, Durham; 984-219-7555

Zweli Williams cooks chicken during lunchtime at Zweli’s, owned by she and her husband Leonardo Williams, on Tuesday, Apr. 14, 2020, in Durham, N.C.
Zweli Williams cooks chicken during lunchtime at Zweli’s, owned by she and her husband Leonardo Williams, on Tuesday, Apr. 14, 2020, in Durham, N.C. Casey Toth ctoth@newsobserver.com

Raleigh

D&S Cafeteria

1177 Buck Jones Road, Raleigh; 919-462-8404

Jack’s Seafood Restaurant

1516 New Bern Avenue, Raleigh; 919-755-1551

Jamaica Jerk Masters

1909 Poole Road, Raleigh; 919-231-7697

Jamaican Grille

5500 Atlantic Springs Road, Raleigh; 919-873-0200

Lee’s Kitchen

4638 Capital Boulevard, Raleigh; 919-872-7422

1100 North Raleigh Boulevard, Suite 116; 919-521-5957

Mum’s Jamaican Food

3901 Capital Boulevard, Suite 101, Raleigh; 919-615-2332

The fish and shrimp basket at Oak City Fish & Chips at Morgan Street Food Hall in downtown Raleigh.
The fish and shrimp basket at Oak City Fish & Chips at Morgan Street Food Hall in downtown Raleigh. Juli Leonard jleonard@newsobserver.com

Oak City Fish & Chips

2822 New Birch Drive, Raleigh; 984-222-9140

Morgan Street Food Hall (currently closed)

ORO Restaurant

18 E Martin Street, Raleigh; 919-239-4010

Premier Cakes

6617 Falls of Neuse Road, Suite 105, Raleigh; 919-703-0095

Pure Juicery Bar

716 Splash Pine Drive, Cary; 919-234-1572

Sarge’s Chef on Wheels

Food truck 919-827-7308

▪ The Shrimp Truck

Food truck 919-346-3019

Sweet Tea & Cornbread Grill and Eatery (Currently closed due to COVID restrictions)

Located in the North Carolina Museum of History

5 E Edenton Street, Raleigh

Tonya Council, granddaughter of Mama Dip, uses her Pecan Crisp cookies for the pumpkin pie crust.
Tonya Council, granddaughter of Mama Dip, uses her Pecan Crisp cookies for the pumpkin pie crust. Juli Leonard jleonard@newsobserver.com

Sweetheart Treats

10930 Raven Ridge Road, Suite 105, Raleigh; 919-803-0099.

Chapel Hill

Mama Dip’s Kitchen

408 W Rosemary Street, Chapel Hill; 919-942-5837

Proverbs Bakery

919-627-7135

Vegan Flava Café

Blue Dogwood Public Market

306 W Franklin Street, Suite G, Raleigh; 919-960-1832

Walt’s Grill

111 S Merritt Mill Road, Chapel Hill; 919-933-1744

Black-owned businesses

Durham

Blackspace (closed due to COVID)

212 W Main Street, Durham; 919-864-0293

Bull City Carwash

1810 W Markham Avenue, Durham; 919-251-8194

Bull City Music School (offering virtual summer music classes)

3329 Chapel Hill Boulevard, Suite D, Durham; 919-423-5701

121 North Churton Street, Suite 1C, Hillsborough

Empower Dance Studio (closed due to COVID but doing Facebook live performances)

109 W Parrish Street, Durham; 919-377-2017

Perkins Orchard produce market

5749 Barbee Road, Durham; 919-491-9559

Ronald’s Unisex Barbershop

3825 S Roxboro Street, Suite 138, Durham; 984-219-6043

Russell’s Pharmacy

2116 Angier Avenue, Durham; 919-908-1060

Salon of T,L&C

711 Iredell Street, Suite A, Durham; 919-286-3298

Wonderpuff

Online shop

The Zen Succulent

123 Market Street, Suite B, Durham; 919-480-1762

▪ The 360 Approach (offering online classes)

404 Hunt Street #135, Durham; 919-695-1604

Raleigh

Adara Spa

608 W Peace Street, Raleigh; 919-834-9886

Colors of Yoga (online classes only due to COVID)

16 S Glenwood Avenue, Suite 30B, Raleigh; 919-238-9283

CORE Raleigh

1105 Capital Boulevard, Raleigh; 919-414-0903.

Glenwood South Tailors

743 West Johnson Street, Suite A, Raleigh; 919-951-4755

Nail Yeah (closed due to COVID-19 but online shopping available)

22 Glenwood Avenue, Suite 1, Raleigh

The Zen Succulent

208 S Wilmington Street, Raleigh; 919-916-5115

Chapel Hill

Carolina Car Wash & Detail

414 E Main Street, Carrboro; 919-929-9122

Cut Above Barber Shop

111 N Merritt Mill Road, Chapel HIll; 919-933-2883

Who’s Next Barbershop

128 E Franklin Street, Chapel HIll; 919-932-2188

This story was originally published June 5, 2020 at 10:00 AM with the headline "As black-owned restaurants and shops struggle, your business matters. Here’s a list.."

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Drew Jackson
The News & Observer
Drew Jackson writes about restaurants and dining for The News & Observer and The Herald-Sun, covering the food scene in the Triangle and North Carolina.
Sophie Kasakove
The News & Observer
Sophie Kasakove is a Report for America Corps member covering the economic impacts of the coronavirus. She previously reported on the environment, big industry and development as a freelance reporter in New Orleans.
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