Beer-Roasted Mushrooms make a vegetarian entree more than a mouthful.
Beer-Roasted Mushrooms make a vegetarian entree more than a mouthful. Goran Kosanovic Goran Kosanovic/The Washington Post
Beer-Roasted Mushrooms make a vegetarian entree more than a mouthful. Goran Kosanovic Goran Kosanovic/The Washington Post

This may become your new favorite way to cook portobello mushrooms

September 19, 2017 10:35 AM

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