Food and Drink

Black Restaurant Week comes to the Carolinas soon — here’s what you should know.

Rio Ultra Lounge owner Napoleon Isom and operations manager Knight.
Rio Ultra Lounge owner Napoleon Isom and operations manager Knight. CharlotteFive

Black Restaurant Week — Carolinas will be held from Friday, April 28 - Sunday, May 7, and it will feature more than 20 Charlotte-area restaurants.

The nationwide tour will feature local and regional favorites including:

Charlotte area:

  • BCooks! Food Truck

  • Coordinates Coffee

  • Cru Charlotte

  • Cuzzo’s Cuisine

  • Derita Dairy Bar & Grill

  • Exposed Vegan

  • Grandeur Cuisine

  • Graze-Full Eats

  • Hip Hop Smoothie

  • Juicin’ Juice Bar

  • Krustaceans Seafood

  • Island Cuisine Charlotte

  • It’s Poppin! Gourmet Kettle Korn

  • LuLu’s Maryland-Style Chicken and Seafood

  • Nana Morrison’s Soul Food

  • The Nappy Chef

  • Rio Ultra Lounge (formerly 360 Lounge Reloaded)

  • Romeo’s Vegan Burgers
  • Roy’s Kitchen and Patio
  • Stats Restaurant & Bar
  • Two Scoops Creamery

[READ NEXT: Where to find a meal at a Black-owned restaurant in Charlotte.]

Options like Roti wraps bring the flavors of the islands to Roy’s Kitchen and Patio.
Options like Roti wraps bring the flavors of the islands to Roy’s Kitchen and Patio. Courtesy of Roy’s Kitchen and Patio CharlotteFive

Road trip time: Elsewhere in the Carolinas

  • Big Pat’s Soul Food in Burlington

  • Gate City Tavern in Greensboro

  • A Peace of Soul Vegan Kitchen in Columbia

  • Pure Soul in Durham

  • Shyah’s Vegan Bakery in Rocky Mount

Black Restaurant Week is a nationwide campaign that was founded in 2016 by by Warren Luckett, Falayn Ferrell and Derek Robinson. It is designed to help support Black-owned culinary businesses, featuring African-American, African and Caribbean cuisine nationwide. Local restaurants join at no cost.

Black Restaurant Week founders Derek Robinson, Falayn Ferrell and Warren Luckett.
Black Restaurant Week founders Derek Robinson, Falayn Ferrell and Warren Luckett. Black Restaurant Week

Other ways to support Charlotte’s Black-owned restaurants

It’s Poppin’ Gourmet Kettle Corn owner Janelle Doyle is selling her popcorn curbside with 7th Street Market closed.
It’s Poppin’ Gourmet Kettle Corn owner Janelle Doyle is selling her popcorn curbside with 7th Street Market closed. Alex Cason CharlotteFive

This story was originally published April 18, 2023 at 12:26 PM.

Melissa Oyler
The Charlotte Observer
Melissa Oyler is the editor of CharlotteFive. When she’s not writing or editing, you’ll find her running, practicing hot yoga, weightlifting or snuggling with her rescue dogs, X and Charlie. Find her on Instagram or X: @melissaoyler. Support my work with a digital subscription
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