Food and Drink

In Charlotte, is SouthPark like South End for grownups?

For a long time, all eyes in Charlotte were focused on South End.

Restaurant openings and new bars and nightclubs were popping up like clockwork — and, truthfully, they still are. South End is the spot to see and be seen when you’re young, on trend and on the rise.

All the while, another commercial core is thriving, carrying the quiet confidence earned when you’re more settled, and you’re no longer chasing success because you’ve already arrived.

A comment overheard at a recent food event — “SouthPark is like South End for grown-ups” — stuck with me as ringing true.

I didn’t take that as a knock on South End, either; I heard it as an acknowledgement that how you spend your time often looks quite different when you’ve gotten a little more life under your belt. And the more I thought about it, the urge to dial in to SouthPark grew.

A view of the pub’s exterior entrance and the full length of the patio. The glass entrance doors are labeled with “4810-E” and the pub’s name, “the CRAIC,” accompanied by a three-leaf clover logo. The patio extends along the building, featuring a mix of round and rectangular tables under green umbrellas. Overhead, string lights and industrial heaters are mounted to the underside of the building’s overhang, suggesting a space designed for year-round use.
Patio seating at The Craic in SouthPark. Alex Cason CharlotteFive
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What makes SouthPark stand out?

SouthPark is stacked with luxury shopping, specialty services, hotels and gourmet dining, beckoning crowds who have made the lifestyle transition from espresso martinis and rooftop bar crawls into sipping Bordeaux and browsing through high-end boutiques.

The city’s tourism entity, Charlotte Regional Visitors Authority, calls the urban-yet-suburban area a “gleaming escape” and notes the area is “centered on upscale experiences.”

Global fashion retailer Zara opened its two-story, 29,000-square-foot store at SouthPark Mall in December.
Global fashion retailer Zara opened its two-story, 29,000-square-foot store at SouthPark Mall in December. JEFF SINER jsiner@charlotteobserver.com

“People often say that their whole lives are in SouthPark, and I think that’s because people do work and play here, but it’s a great base for people,” said Maddie Chase, the vice president of marketing and experience at SouthPark Community Partners. The nonprofit public-private partnership manages the municipal district with services that include infrastructure planning, community engagement and more.

Where else in Charlotte can you shop for Spanish fashion at Zara, then pop over to RH Rooftop for a $55 chips and dip snack featuring Petrossian Imperial Kaluga Caviar, crème fraîche and chives with a bottle of bubbles? Or start your morning with a Sunday mariachi brunch at Mal Pan, savor a spa day and then gather a group to tackle a martini tower at DTR SouthPark without moving your car?

A live mariachi band in traditional brown uniforms performing inside a brightly lit restaurant named Mal Pan, featuring woven spherical pendant lights, a bar area, and dining patrons.
Mal Pan’s mariachi brunch takes place on the third Sunday of each month. Heidi Finley CharlotteFive
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“It is that market exclusive retail that we have that makes it so attractive,” Chase said. “There are other places that you can go, and you can watch a live sports event or go to a museum. There are a lot of places where you can go get great dinner. But there are very few places where you can go get great dinner, go to an art gallery, go to church, go to the grocery store, go shopping.”

The neighborhood even has a free car service — the SouthPark Skipper — that will drive you around from place to place. It draws about 5,000 passengers a month, according to SouthPark Community Partners stats. It’s certainly a luxury ride compared to cramming into a light rail car or hopping on a rented scooter left on a street corner.

A light blue Tesla Model X with a “SouthPark Skipper” logo wrapped on the side parked outside a building, showing its falcon-wing passenger doors open as a woman sits inside.
SouthPark Community Partners provides SouthPark Skipper for free within the district from 9 a.m.-9 p.m. daily, except for New Year’s Day, July 4, Thanksgiving Day and Christmas Day. Heidi Finley CharlotteFive

Another plus: SouthPark is built around green space including the SouthPark Loop and Symphony Park, home to events such as SouthPark After 5, where all-ages crowds carrying lawn chairs and picnic nosh on food truck bites while enjoying free live music each spring.

“It’s a great place to like again connect with your, your neighbor, your friends, coworkers — we see tons of kids and families. And then the later part of the evening is people who are looking for more cultural experiences,” Chase said. “They want to hear live music, they want to enjoy a picnic in the park — that kind of stuff, and I think evolution of events in South Park is actually just gonna get better.”

A crowd of people gathered on a grassy lawn with picnic blankets and lawn chairs facing an outdoor amphitheater stage on a sunny day under a blue sky with scattered clouds.
SouthPark After 5 takes place in Symphony Park, tucked adjacent to SouthPark Mall. Heidi Finley CharlotteFive

SouthPark’s food and drink scene

Whereas the sights and sounds of South End lean toward bar crowds and joggers traversing the Rail Trail, SouthPark is more about catching a whiff of Le Labo and seeing couples settle in at a corner table with glasses of Cabernet and small plates.

Peppervine restaurant in the SouthPark area of south Charlotte.
Peppervine restaurant in the SouthPark area of south Charlotte. Alex Cason CharlotteFive

Quality, consistency and craftsmanship hold sway over trendy bites and Instagram flash in SouthPark's food and drink scene. Think: upscale, seasonal flavors and prime cuts.

It’s where weeknight diners feast on A5 wine-fed Kobe and chicken fried lobster tails at Steak 48 or share plates of crudo and fried oysters at Peppervine, which hosted the “Top Chef” Season 23 finale.

A heap of crispy, golden fried lobster meat served on a wooden board alongside a bright red lobster tail shell, a small white bowl of dipping sauce topped with chives, sliced crostini, and a mint cocktail on a white tablecloth.
Chicken fried lobster sits near caviar accoutrements at Steak 48 in SouthPark. Heidi Finley CharlotteFive
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Newer spaces like Salted Melon, The Craic and Laurel Park offer fresh takes with a relaxed feel and fun patio spaces, while mainstays like Rhino Market and Arthur’s fill up with longtime fans.

But there are also plenty of spots packed with culture, too: Baoding, Calle Sol, Mizu and Moon Thai — just to name a few.

A close-up of a large plate of loaded nachos topped with roasted corn, pickled red onions, cilantro, lettuce, and crema on an outdoor restaurant table, with a blue textured glass, patterned plates, and diners blurred in the background.
Nachos Cubano on the patio at Calle Sol Latin Cafe & Cevicheria in SouthPark. Heidi Finley CharlotteFive

And there’s another bonus: Parking near most restaurants and retail centers is free in SouthPark, unlike South End and uptown, where parking is pricey, hard to find or both. So more of your hard-earned dollars are going directly toward your dining and entertainment purchases.

“Maybe you live in Ballantyne and you really want to have like a cool cultural experience, like wanting to see the symphony. You can come to SouthPark in the summer and do that, as opposed to going all the way to uptown. Parking is a huge part of that. I mean, you can’t talk about Charlotte’s growth without talking about parking,” Chase said.

Skewers of cubed watermelon and shrimp garnished with yellow caviar and cilantro on a drizzled white plate, served on a rooftop table at Mizu during sunset with baked rolls in the background.
Golden hour bites on Mizu’s rooftop patio. Heidi Finley CharlotteFive

Living your best SouthPark life

Ultimately, leaning into SouthPark can be an evolution, one that trades off a bit of the city's hustle and bustle for a quieter presentation of urban life.

South End carries the energy of your clubbing era — when you’re deep into the chaotic ritual of survival and recovery, and you’re living on giant pizza slices and oversized burritos. It’s fun, it’s loud, and it can be a little exhausting if you dive in too deep for too long.

A golden-brown crab cake drizzled with sauce and garnished with a red pepper ring, served on a textured grey platter alongside a side salad with shaved carrots and radishes, and a small bowl of pink dressing.
Laurel Park’s crab cake with kohlrabi slaw, pickled Fresno peppers and spicy aioli, paired with a side salad. Heidi Finley CharlotteFive

But SouthPark's energy carries more of a steady exhale — when you’re seeking peace, a little pampering and a tranquil environment for kicking back. Instead of shouting over a DJ set to order another round of mimosas at a rooftop brunch, you’re cutting into a perfectly prepared crab cake and sipping a specialty coffee while waiving to friends across the room.

South End will always sparkle, and there’s absolutely a time and a place for that. But when you’re ready to trade the chase for something a little more curated, SouthPark is waiting.

Are you still in your South End era, or have you graduated to SouthPark or another local neighborhood? Let us know at charlottefive.charlottefive.com.

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Heidi Finley
The Charlotte Observer
Heidi Finley is a writer and editor for CharlotteFive and the Charlotte Observer. Outside of work, you will most likely find her in the suburbs driving kids around, volunteering and indulging in foodie pursuits. Support my work with a digital subscription
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